Fighting the CSA - Taking down the Spinach, Herbs and Zucchini

I am into Week 3 of my half share CSA and although I love the fresh produce it is a battle to keep up with everything that I get. This week the box seemed to be getting bigger and I am getting scared, but I spent today fighting hard trying to take it down.

Breakfast - Most days I start out with my Shakeology. It is easy to fix and I love that I can throw in some spinach to add to the nutritional value. Green is the new Pink. Handful of Spinach Blended. Boom!

Breakfast #2 - What can I say I like to eat. I usually have a bigger snack/ second breakfast in the morning to keep me going. Today it was an omelet with sautéed zucchini, garlic scrapes and spinach. 3 down. Bam, Bam, Bam!




Baking Time - I had time today to bake some things while I worked from home so I gave these 2 recipes a try. Muffins came out awesome, the chocolate bread a little dry. Zucchini shredded and taken down!

Zucchini Muffins

Chocolate Zucchini Bread

Lunch - A little later than usually because I may have done a little too much taste testing with my baked goods : ). I had some left over spaghetti squash so I made up some pesto using the huge bag of basil leaves and topped it with Mahi-Mahi.

Paleo Pesto (I used Walnuts)

Dinner - Really wanted Homemade Chicken nuggets. Paired it with a spinach salad and these zucchini parmesan fries. Also roasted up the beets I got to use on salads and for my famous beet berry smoothie (you either love it or hate it).

Zucchini Parmesan Fries

Beet Berry Spinach Smoothie

At the end of the day I am feeling full and happy but face more challenges in the days ahead. My fridge is busting at the seems with lettuce, dill and peas so I will continue on my journey until every vegetable is taken down!